Sarah is a 4th generation Idahoan, born and raised in Boise, and proud to call Idaho home.
Sarah studied political science and European history in Lacey, WA, and Japanese language and culture in Nishinomiya, Japan. She spent the early 2000s as a writer and researcher for a free market think tank; taught ESL in Japan; and returned to Idaho in 2006. Sarah cooked professionally for nearly 10 years, driven by a desire to provide warm, sincere service and hospitality.
These experiences helped to solidify Sarah's commitment to individualized, careful service for each and every client, with a sincere dedication to the needs of people as people.
In her spare time, Sarah enjoys talking about her pet bird, cycling and walking the Greenbelt, gardening, amassing mostly useless trivia, and exploring whichever bit of nature she's enjoying at the moment.